Every month we publish a new original recipe in our Newsletter written by four local food writers who are also our customers!

We now have nearly three years of recipes from when we started our newsletter in May 2020 during Covid.

You can download our 2023 ebook of recipes here. 

These are all kitchen copies in A4 format which are print friendly! Most of our recipes feature seasonal vegetables grown here on our farm, cheeses from the farm shop or other products we stock.